Bourgogne Aligoté 2021 | Roux Père et Fils | Burgundy

Name: Bourgogne Aligoté 2021 | Roux Père et Fils | Burgundy
Brand: Roux Père et Fils
SKU: 740
Price: 15.9 EUR
Availability: InStock

15.90 €

15.90 €

Quantity :

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Roux Père et Fils, founded in 1885 in Saint-Aubin, Côte de Beaune. 70 ha across 180 parcels, sustainably farmed. The Bourgogne Aligoté AOC (established 1937) is dedicated to Aligoté, Burgundy's classic secondary white grape, characterised by higher natural acidity and lighter body than Chardonnay, and traditionally the base of the Kir cocktail. 100% Aligoté.

'Albus' cuvée: Aligoté from clay-limestone soils, gently pressed and fermented in temperature-controlled stainless steel with malolactic fermentation; rested on lees in tank for 13 months. 18,217 bottles. ~12.5% ABV.

Bourgogne Aligoté

Bodega: Roux Père et Fils
Año: 2021
País: Francia
Región: Borgoña

Este vino es elaborado con la uva Aligoté, una variedad menos conocida que Chardonnay pero muy apreciada en la región de Borgoña. No se proporcionan detalles específicos sobre el suelo o clima del viñedo, ni sobre los procesos de vendimia y vinificación.

El Bourgogne Aligoté 2021 es un vino blanco fresco con notas cítricas y florales que recuerdan a jazmín. Presenta una acidez vibrante que lo hace ideal para acompañar platos ligeros de pescado o mariscos, así como quesos suaves.

Aunque no se incluyen calificaciones ni comentarios de críticos en la información disponible, este vino es apreciado por sus características frescas y vivaces. Su precio actual es de 15,90 euros.

En general, el Bourgogne Aligoté es un vino blanco que destaca por su frescura y acidez, ofreciendo una experiencia refrescante en la mesa.

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Bourgogne Aligoté 2021 | Roux Père et Fils | Burgundy

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Learn more about Roux Père et Fils

This house's history can be followed purchase by purchase, with dates. In 1885 Louis Roux, the family's first winegrower, acquired his first parcel: Les Pucelles, in Saint-Aubin. In 1934 came vines in Puligny-Montrachet; in 1960, in Chassagne-Montrachet and Santenay; and in 1974, in Meursault.

The domaine as such was created in 1972 by Marcel and Bernadette Roux, the fourth generation. Marcel, born in 1927, was the one who took it past twenty-five hectares, a figure reached in 1990.

Between 1975 and 1994 their three sons joined one after another — Christian, Régis and Emmanuel — and by 1996 the estate had reached fifty hectares.

From one parcel in 1885 to fifty hectares in a little over a century. It is cited as the largest producer of Saint-Aubin.

See all wines by Roux Père et Fils →