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La Vereda 2024 | Miguel Castro Maíllo | Montilla Moriles
16.90 €
Vineyards in the Vereda del Cerro Macho region, spread across the Riofrío Alto and Benavente Alto areas, with goblet-trained vines between 40 and 80 years old and albariza soil, a marl with a lumpy and very calcareous structure. 90% Pedro Ximénez and 10% other minor indigenous varieties.
80% fermentation in stainless steel tanks and the remaining 20% in casks, which, after racking, are blended in a single tank. Aged for 6 months on fine lees until bottling.
4 other products in the same category:
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author
Ojo y Coíllo Benavente Alto 2023 | Miguel Castro Maíllo | Montilla Moriles
brand
19.90 €
Price
- New
