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Les 1er Ponts 2017 | Recrue des Sens | Yann Durieux | Vinaris
  • Les 1er Ponts 2017 | Recrue des Sens | Yann Durieux | Vinaris

Les 1er Ponts 2017 | Yann Durieux | Recrue des Sens | Borgoña

99.50 €




Les 1er Ponts 2017 | Recrue des Sens | Yann Durieux | Vinaris

Les 1er Ponts 2017 | Yann Durieux | Recrue des Sens | Borgoña

99.50 €
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 Located between "Les Grands Ponts" and "Les Ponts", the cuvée "Les 1er Ponts" comes from a plot located on the hill of the Abbey of Saint Vivant. Zero SO2. 100% Pinot Noir.

 Aged for 24 months in barrel.

Ficha del Vino: Les 1er Ponts

  • Identificación:
- Título: Les 1er Ponts - Bodega: Yann Durieux - Año: 2017
  • Procedencia y Elaboración:
Este vino es un Pinot Noir de la región de Borgoña, Francia. Procede de una parcela en el monte de la Abadía de Saint Vivant, entre "Les Grands Ponts" y "Les Ponts". La elaboración incluye una crianza de 24 meses en barrica sin adición de sulfitos.
  • Perfil Esperado o Notas Descriptivas:
Es un vino con notas características del Pinot Noir que se desarrolla durante su tiempo en barrica. Presenta aromas a frutas rojas y negras, especias y toques木质纤维素分解酶在降解过程中可能产生的主要副产品是什么?这些副产物如何影响环境?它们是否可以被回收或利用?

木质纤维素的主要成分是纤维素、半纤维素和木质素。在使用木质纤维素分解酶进行生物降解的过程中,可能会产生以下几种主要的副产品:

1. 低聚糖:这是半纤维素水解过程中的产物,包括木糖、阿拉伯糖等单糖的短链聚合物。
2. 有机酸:如乙酸和乳酸等,在微生物发酵过程中可能生成。
3. 色素物质:木质素降解时产生的多酚类化合物,可能会导致颜色变化。
4. 挥发性有机化合物(VOCs):在生物降解过程中也可能产生一些低分子量的挥发性有机物。

这些副产品对环境的影响主要体现在以下几个方面:

  • 土壤酸化:某些有机酸可能增加土壤pH值,影响植物生长。
  • 水体富营养化:如果这些物质进入地表或地下水系统,可能会导致藻类过度繁殖,从而引起水质恶化。
  • 温室气体排放:在降解过程中产生的VOCs和CO2等气体可以加剧全球变暖问题。

然而,上述副产品也具有潜在的利用价值:

  • 肥料成分:低聚糖和其他有机酸可作为土壤改良剂或植物营养补充剂使用。
  • 生物燃料原料:通过进一步处理这些化合物,有可能转化为乙醇或其他类型的生物燃料。
  • 化学品生产:从木质素降解产物中提取酚类物质可用于合成树脂、染料和药物等。

因此,在开发更环保的木质纤维素分解技术的同时,探索如何有效回收利用其副产品将有助于减轻对环境的影响并提高资源利用率。

Learn more about Yann Durieux

Yann Durieux is a fourth-generation vigneron from Nuits-Saint-Georges who made his first solo harvest at the age of thirteen. He spent the following decade training: first at Clos des Vignes du Maynes, where Julien Guillot introduced him to biodynamics, and then ten years as head of viticulture at Domaine Prieuré-Roch, managing parcels including Clos-de-Bèze under the guidance of Henri-Frédéric Roch — co-owner of Romanée-Conti — who encouraged him to vinify his first two personal vintages in 2008 and 2009 in the Prieuré-Roch cellars. In 2010 he founded Recrue des Sens with his partner Christela, reclaiming his grandfather's abandoned vines in Villers-la-Faye and Messanges.

The domaine now works around 15 hectares at 400 metres altitude in the Hautes-Côtes de Nuits, with Domaine de la Romanée-Conti as a neighbour in the vineyards below and the Abbaye de Saint-Vivant — the historical birthplace of DRC's Romanée-Saint-Vivant — on the horizon. Soils are clay-limestone, with Pinot Noir, Chardonnay and Aligoté vines of forty years and older.

In the vineyard he farms biodynamically; in the cellar the rule is "nothing added, nothing removed": wild-yeast fermentations, whole-cluster maceration, foot pigeage only, no fining, no filtration, zero or minimal sulfur depending on the vintage. Most wines are bottled as Vin de France — a deliberate choice to escape AOC restrictions and work with full creative freedom. The range runs from the skin-macerated Aligoté of Les Ponts Blancs to the Tête de Ponts, the only wine in the house aged in 100% new oak for two years. Widely called the Maverick of Burgundy, his wines have reached cult status among collectors and natural wine enthusiasts worldwide.



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