El Trovador Cream | Primitivo Collantes

Wine Identification
El Trovador Cream is a fortified wine produced by Primitivo Collantes, a historic estate established in Chiclana de la Frontera in 1889. This non-vintage blend hails from the Jerez appellation in Andalucía, Spain.

Origin and Winemaking
Now in its fourth generation, Primitivo Collantes cultivates its own vineyards in the specific pagos of Matalián and Pozo Galván. The soils are characterized by albariza, a white, chalky earth typical of the region. The grapes used are Palomino Fino and Moscatel de Grano Menudo. The wine is vinified using the traditional criaderas y soleras system. It is classified as an Oloroso-style blend that notably incorporates more than 20% Moscatel de Grano Menudo instead of the more common Pedro Ximénez, a choice intended to create a more floral aromatic profile.

Expected Profile and Tasting Notes
This cream sherry has an alcohol content of 17.5% vol. and contains approximately 115 g/L of residual sugar, indicating a sweet dessert style. The substitution of Moscatel for Pedro Ximénez in the blend suggests a distinct aromatic character driven by floral notes rather than the intense raisin sweetness typical of traditional cream sherries. As an Oloroso base, one can expect rich oxidative notes combined with the fresh, perfumed intensity of the Muscat grapes.

Overall Character
El Trovador Cream represents a singular interpretation of Jerez’s sweet wines. By leveraging its own vineyard holdings in albariza soils and employing a non-traditional grape ratio, Primitivo Collantes offers a complex fortified wine that balances significant sweetness with pronounced floral aromatics. It stands as a testament to the estate’s long-standing commitment to traditional methods while highlighting specific varietal nuances.