Lapis Luna is a California wine brand founded in 1999 and owned by WarRoom Cellars since 2018. The wines are made by Nicole Walsh, a winemaker with over 23 vintages of experience, including nearly two decades at Bonny Doon Vineyard. All fruit is sourced exclusively from Pauli Ranch in Mendocino County, a long-standing collaboration with the Pauli family.

The 2023 Chardonnay carries the California appellation; grapes were harvested at night between 9 September and 18 October 2023 across a long, cool growing season. After destemming, gentle pressing, and four days of cold settling, fermented in a combination of stainless steel and lightly toasted French oak, with partial spontaneous malolactic fermentation and six months of sur-lie ageing in French oak. 14.5% ABV, sealed with a screwcap.