Muscadet Sèvre-et-Maine Sur Lie 2022 | Domaine de la Pépière

Name: Muscadet Sèvre-et-Maine Sur Lie 2022 | Domaine de la Pépière
Brand: Domaine de la Pépière
SKU: 621
Price: 14.9 EUR
Availability: InStock

14.90 €

14.90 €

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Domaine de la Pépière, AOP Muscadet Sèvre et Maine Sur Lie (Maisdon-sur-Sèvre). Founded by Marc Ollivier in 1984; today guided by Gwénaëlle Croix and Rémi Branger under organic and biodynamic certification. Vines ~30 years old on granite and gneiss soils. 100% Melon de Bourgogne.

Fermented with indigenous yeasts. Aged sur lie through winter. Unfined, unfiltered, minimal sulphur.

Muscadet Sèvre-et-Maine Sur Lie

Año: 2022
País y Región: Francia, Loira
Denominación/Appelación: Muscadet
Uva Principal: Melon

Este vino es un Muscadet elaborado en la región de Loira, Francia. Se destaca por su frescura y acidez natural, características propias del Melon uva utilizada para su producción.

Perfil Esperado:
El vino presenta aromas a frutas tropicales como mango y piña, junto con notas cítricas de limón y pomelo. En boca es fresco y vibrante, con una acidez equilibrada que lo hace ideal para acompañar mariscos o platos ligeros.

Cierre:
El Muscadet Sèvre-et-Maine Sur Lie 2022 es un vino versátil y refrescante, perfecto para disfrutar en compañía de aperitivos marinos o como aperitivo en sí mismo.

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Muscadet Sèvre-et-Maine Sur Lie 2022 | Domaine de la Pépière

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Learn more about Domaine de la Pépière

Marc Ollivier founded the estate in 1984 in the hamlet of La Pépière, next to Maisdon-sur-Sèvre, in the heart of Muscadet Sèvre-et-Maine.

The name comes from pépie, an old French word for thirst, after the dry stony slopes above the hamlet. A winery called, quite literally, thirst.

He began with seven hectares and took three decades to build the vineyard, choosing parcels by terroir rather than convenience. Today it runs past forty hectares, half of them inside the appellation's crus communaux: Clisson, Château-Thébaud, Monnières-Saint-Fiacre and Gorges. That proportion is unusually high for an independent Muscadet estate.

The soils are granite, gneiss and gabbro, with granite dominant: not the usual thing in this area.

Ollivier farmed organically from the outset, when almost nobody in Muscadet did. The estate is certified biodynamic today.

See all wines by Domaine de la Pépière →