Domaine Durieu 2019 | Châteauneuf-du-Pape

Name: Domaine Durieu 2019 | Châteauneuf-du-Pape
Brand: Domaine Durieu
SKU: 235
Price: 29.5 EUR
Availability: InStock

29.50 €

29.50 €

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Domaine Durieu, AOP Châteauneuf-du-Pape. 30 ha on the Farguerol plateau. 80% Grenache, 10% Syrah, 5% Mourvèdre, 3% Cinsault, 2% Counoise.

Vinified by variety and parcel separately. 60% destemmed. Two pump-overs per day. Aged 18 months in concrete vats. Bottled without fining; lightly filtered.

Ficha de Vino: Domaine Durieu 2019

Identificación del vino

Nombre: Domaine Durieu
Año: 2019

Procedencia y elaboración

Región: Ródano, Francia
Denominación de Origen: Châteauneuf-du-Pape
Uvas utilizadas: Garnacha (80%), Syrah (10%), Mounvedre (5%), Cinsault (3%) y Counise (2%)
Procedencia: Procede de 30 hectáreas del Plateau de Farguerol.
Vendimia: Vendimiado manualmente, con despalillado al 60%.
Vinificación: Las variedades se vinifican por separado y por parcelas. Se realiza bombeo dos veces al día durante la fermentación.
Crianza: Crianza en cubas de hormigón durante 18 meses.
Embotellado: Sin clarificación, con ligera filtración.

Perfil esperado o notas descriptivas
El vino presenta un color granate que anticipa un estilo clásico. Ofrece notas suaves de cuero y cereza madura. Es completo y suplementario, casi cremoso en boca, con una larga y jugosa final que muestra excelente equilibrio y armonía.

Puntuaciones y comentarios de críticos

Robert Parker: 92 puntos
Comentario: El vino es un clásico sin ser rustico. Tiene cuerpo completo, textura suave y una larga y jugosa final que muestra excelente equilibrio y armonía.

Carácter general del vino
El Domaine Durieu 2019 es un vino de Châteauneuf-du-Pape clásico con notas de cuero y cereza madura. Es completo, suave y cremoso en boca, con una final larga y jugosa que muestra excelente equilibrio y armonía.

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Domaine Durieu 2019 | Châteauneuf-du-Pape

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PARKER: 92

In Durieu's tank-aged 2019 Chateauneuf du Pape, a garnet hue presages a more classic style. A blend of 80% Grenache, 10% Syrah and 10% other permitted varieties, it offers up gentle leather and ripe cherry notes. Old school without being rustic, it's full-bodied, supple, almost creamy, then long and lush on the finish, showing excellent balance and harmony.

Learn more about Domaine Durieu

The estate exists because of a wedding present. In 1976 Lucile Avril handed her son Paul Durieu a few hectares of vines so that he could start out on his own. The Avril family had been in Châteauneuf-du-Pape since the sixteenth century, and among those parcels were vines she had planted herself, some of them predating the First World War. To that Paul added what he inherited from his father, Henri, in Plan de Dieu and Côtes du Rhône.

From there he built the domaine: he bought five more hectares, put up the cellar and the winemaking facilities, and kept expanding to the present thirty-seven hectares in Châteauneuf-du-Pape, plus another sixty-eight in Côtes du Rhône and Côtes du Ventoux.

Since 2004 the house has been run by his sons, the brothers Vincent and François. And the name of the woman who started it all is still in the range: one of the cuvées is called Lucile Avril.

The vineyard is the classic of the appellation, covered in galets roulés, the rolled pebbles that store the day's heat and give it back at night.

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