Gevrey-Chambertin En Champs 2022 | Pernot Pere & Fils | Burgundy

Name: Gevrey-Chambertin En Champs 2022 | Pernot Pere & Fils | Burgundy
Brand: Domaine Pernot Père et Fils
Price: 79.9 EUR
Availability: InStock

79.90 €

79.90 €

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Pascal Pernot, fourth generation at his family domaine in Brochon, at the northern edge of Gevrey-Chambertin, took over in 2018. Sustainable viticulture with progressively introduced biodynamic practices; vines average around 60 years old. 'En Champs': the estate's standout village-level lieu-dit, directly below the Champeaux premier cru on an east-facing limestone slope cooled by the Combe de Lavaux; ranked 'Troisième Cuvée' by Lavalle in 1855. 100% Pinot Noir.

Grapes are fully destemmed, fermented with native yeasts over a minimum two-week maceration, and aged 18 months in Billon and Rousseau barrels with roughly 20% new oak.

Ficha del vino: Gevrey-Chambertin En Champs

Identificación del Vino

Bodega: Pernot Pere & Fils
Denominación/Appelación: Gevrey-Chambertin
Año de cosecha: 2022
País: Francia
Región: Borgoña

Procedencia y Elaboración
Este vino es un Gevrey-Chambertin, una denominación de origen controlada (AOC) en la región de Borgoña, Francia. Se elabora con uvas Pinot Noir, aunque no se proporcionan detalles específicos sobre el suelo, clima o proceso de vinificación.

Perfil Esperado
Sin información detallada disponible, es difícil ofrecer un perfil descriptivo completo. Sin embargo, los vinos Gevrey-Chambertin generalmente presentan aromas y sabores complejos con notas de frutas rojas maduradas, especias y tierra negra. Pueden tener una estructura robusta y taninos firmes.

Puntuaciones y Comentarios
No se proporcionaron puntuaciones ni comentarios de críticos en la información disponible.

Carácter General del Vino
El Gevrey-Chambertin En Champs es un vino de Borgoña con una identidad definida, aunque más detalles sobre su perfil específico o características distintivas no están disponibles.

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Learn more about Domaine Pernot Père et Fils

The domaine starts in 1900, and its origin is not that of a winegrowing family: Pascal Pernot's great-grandfather was chauffeur to the Liégeards, the owners of the château at Brochon, and ended up inheriting some of their vines. Among those parcels was La Croix Violette.

The Liégeards were no ordinary landowners. Stéphen Liégeard was the writer who in 1887 christened the Côte d'Azur — the name was his and it stuck — and who had the château at Brochon built between 1895 and 1899 on an argument hard to argue with: that what Burgundy was missing were the châteaux of the Loire.

Pascal Pernot is the fourth generation and took over in 2018. Some seven hectares around Brochon, in the heart of the Côte de Nuits, with most of the work in Gevrey-Chambertin.

Pinot noir fermented with indigenous yeast and aged in barrel.

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Gevrey-Chambertin En Champs 2022 | Pernot Pere & Fils | Burgundy

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