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Oddero, DOC Langhe Nebbiolo (Langhe, Piedmont). 2 ha of 15-year-old vines at 200 metres altitude, east-facing. 100% Nebbiolo.
Bunch selection in the vineyard during harvest. Alcoholic fermentation with ~15 days of maceration. Malolactic fermentation. Aged 18 months in oak barrels of different sizes.