Alto de la Estrella 2019 | SOTOMANRIQUE
29.90 €
Vineyard planted in 1961 at an altitude of 1,100 meters above sea level in Cebreros-Sierra de Gredos. Plot of 1.3 hectares on slate soil with the bedrock very close to the plant and with the presence of a quartz vein that crosses the plot. 100% Grenache.
The fermentation is in a concrete tank and the vatting is 45 days. The pressing was light and the wine goes directly to 2,000-litre foudres, where the wine rests for 14 months.
