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Two 30-year-old Lodecara plots and 80-year-old El Portillo located in Alfaro and Ábalos, at 400 and 500 meters above sea level. Lodecara has sandy soil with rounded pebbles and El Portillo clay-calcareous soil with gravel. 70% Graciano, 25% Tempranillo, 5% Garnacha.
Manual harvest in boxes. Vinification at 22 ºC. Maceration for a week. Aged for 18 months in used French oak barrels of 225 and 600 liters.