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La Nieta 2019 | Viñedos de Páganos
94.50 €
From 1.75 hectares located in Páganos-Laguardia (Finca La Nieta) at 525 meters above sea level. Loamy clay-silty soil in texture, with sandstone rock subsoil. Year of plantation: 1975. 100% Tempranillo.
Manual destemming, grain by grain. Alcoholic fermentation in small oak vats with a capacity of 10 hectoliters. Traditional treading. Malolactic fermentation in new French oak barrels. Aging for 18 months in new French oak barrels.
PEÑÍN: 98
COLOR: cereza brillante
AROMA: complejo, expresivo, especiado, mineral, expresión frutal, fruta fresca, fruta roja
BOCA: elegante, lleno, largo, persistente
PARKER: 97
The perfumed and floral 2019 La Nieta, which comes from one of the four vineyards around the winery in the helmet of Páganos (Laguardia), is structured and powerful, from a warmer (and sunnier) year, with 14.2% alcohol and a pH of 3.6 and 5.9 grams of acidity. It also shows freshness and elegance, and with time in the glass, one could foresee the finesse that should come out as the wine absorbs the 16 months in new oak barrels with time in bottle, as this was bottled one year before I tasted it. It improved with time in the glass, and it should do the same with years in bottle. This is usually my favorite from the Eguren portfolio, but this time Marcos Eguren's Sierra Cantabria 2019 El Bosque stole the show. 5,000 bottles were filled in July 2021.
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