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3.6 hectares of approximately 85-year-old vineyards, planted on the free standing plots of the P.F Lincha, P.F Olivares and P.F Gallo plots located at 850 meters above sea level with a northwest orientation and sandy soil. 100% Bobal.
Manual harvest. Fermentation with its yeasts in 4,500-litre French oak vats. Aged for 10 months in 4,500-litre French oak vats. Without clarifying or filtering.